A probabilistic model for the carry-over of PCDD/Fs from feed to growing pigs

Author:

Adolphs Julian,Kleinjung Frank,Numata Jorge,Mielke Hans,Abraham Klaus,Schafft Helmut,Müller-Graf Christine,Greiner Matthias

Publisher

Elsevier BV

Subject

General Medicine,General Chemistry,Environmental Chemistry,Environmental Engineering,Pollution,Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health

Reference27 articles.

1. Review: incidents regarding dioxin in feedstuff in Germany 2011 – a consumer health risk?;Abraham;J. Food Saf. Food Qual.,2011

2. Predicting Feed Intake of Food-Producing Animals;Baile,1987

3. PCDD and PCDF exposure and levels in humans in Germany;Beck;Environ. Health Perspect.,1994

4. WHO (2001). Polychlorinated dibenzodioxins, polychlorinated dibenzofurans, and coplanar polychlorinated biphenyls;Canady,2002

5. Growth, development and chemical composition of the pig. I. Lean tissue and protein;Doornenbal;Growth,1971

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