Chemical composition and “ in vitro ” anti-inflammatory activity of Vitis vinifera L. (var. Sangiovese) tendrils extract-Reference-Cited by-同舟云学术

Chemical composition and “ in vitro ” anti-inflammatory activity of Vitis vinifera L. (var. Sangiovese) tendrils extract

Published:2016-01 Issue: Volume:20 Page:291-302
ISSN:1756-4646
Container-title:Journal of Functional Foods
language:en
Short-container-title:Journal of Functional Foods

Author:

Fraternale Daniele,Rudov Alexander,Prattichizzo Francesco,Olivieri Fabiola,Ricci Donata,Giacomini Elisa,Carloni Silvia,Azzolini Catia,Gordillo Belén,Jara-Palacios M. José,Verardo Giancarlo,Albertini Maria Cristina

Funder

University of Urbino “Carlo Bo”

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous),Food Science

Reference28 articles.

1. Red wine polyphenolics reduce the expression of inflammation markers in human colon-derived CCD-18Co myofibroblast cells: Potential role of microRNA-126;Angel-Morales;Food & Function,2012

2. Standardized curcuminoid extract (Curcuma longa L.) decreases gene expression related to inflammation and interacts with associated microRNAs in human umbilical vein endothelial cells (HUVEC);Angel-Morales;Food & Function,2012

3. High protection by grape seed proanthocyanidins (GSPC) of polyunsaturated fatty acids against UV-C induced peroxidation;Bouhamidi;Comptes Rendus de l'Académie des Sciences – Series III – Sciences de la Vie,1998

4. Floral meristem identity genes are expressed during development in grapevine;Calonje;Plant Physiology,2007

5. H2O2-induced block of glycolysis as an active ADP-ribosylation reaction protecting cells from apoptosis;Colussi;FASEB Journal,2000

Cited by 16 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Exploring the anti-inflammatory potential of phytochemicals against STING::TBK1 pathway;Molecular Simulation;2024-09-12

2. Anti-inflammatory activity of phytochemicals from medicinal plants and their nanoparticles: A review;Current Research in Biotechnology;2023

3. Vitis spp. (Vitis elongata (Roxb.) Wall. ex M.A. Lawson, Vitis flexuosa Thunb, Vitis heyneana Roem. & Schult, Vitis himalayana [Royle] Brandis, Vitis repanda (Vahl) Wight & Arn, Vitis vinifera L.);Himalayan Fruits and Berries;2023

4. Chemical composition, antioxidant and anti-inflammatory properties of Monarda didyma L. essential oil;PeerJ;2022-11-21

5. Characterization of the Biological Activity of the Ethanolic Extract from the Roots of Cannabis sativa L. Grown in Aeroponics;Antioxidants;2022-04-27