Effect of dietary polyphenols on fructose uptake by human intestinal epithelial (Caco-2) cells-Reference-Cited by-同舟云学术

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Effect of dietary polyphenols on fructose uptake by human intestinal epithelial (Caco-2) cells

Published:2017-09 Issue: Volume:36 Page:429-439
ISSN:1756-4646
Container-title:Journal of Functional Foods
language:en
Short-container-title:Journal of Functional Foods

Author:

Andrade Nelson,Araújo João R.,Correia-Branco Ana,Carletti Jaqueline V.,Martel Fátima

Funder

CAPES – Brazilian Federal Agency

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous),Food Science

Reference57 articles.

1. Interaction of quercetin glucosides with the intestinal sodium/glucose co-transporter (SGLT-1);Ader;Cancer Letters,2001

2. Regulation of glucose transporter expression in human intestinal Caco-2 cells following exposure to an anthocyanin-rich berry extract;Alzaid;PLoS ONE,2013

3. Effects of dietary polyphenols on metabolic syndrome features in humans: A systematic review;Amiot;Obesity Reviews,2016

4. Chemopreventive effect of dietary polyphenols in colorectal cancer cell lines;Araujo;Nutrition Research,2011

5. Regulation of sodium glucose co-transporter SGLT1 through altered glycosylation in the intestinal epithelial cells;Arthur;Biochimica et Biophysica Acta,2014

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