Effects of the microalgae Chlamydomonas on gastrointestinal health-Reference-Cited by-同舟云学术

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Effects of the microalgae Chlamydomonas on gastrointestinal health

Published:2020-02 Issue: Volume:65 Page:103738
ISSN:1756-4646
Container-title:Journal of Functional Foods
language:en
Short-container-title:Journal of Functional Foods

Author:

Fields Francis J.,Lejzerowicz Franck,Schroeder Dave,Ngoi Soo M.,Tran Miller,McDonald Daniel,Jiang Lingjing,Chang John T.,Knight Rob,Mayfield Stephen

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous),Food Science

Reference59 articles.

1. Correcting for microbial blooms in fecal samples during room-temperature shipping;Amir;MSystems,2017

2. Preventive effect of the microalga Chlamydomonas debaryana on the acute phase of experimental colitis in rats;Ávila-Román;British Journal of Nutrition,2014

3. Chemical composition of Spirulina platensis cultivated in Uzbekistan;Babadzhanov;Chemistry of Natural Compounds,2004

4. Barclay, W., Apt, K., & Dong, X. D. (2013). Commercial production of microalgae via fermentation. In Handbook of microalgal culture (pp. 134–145). https://doi.org/10.1002/9781118567166.ch9.

5. Comparison of microalgal biomass profiles as novel functional ingredient for food products;Batista;Algal Research,2013

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2. Comprehensive insights into microalgae proteins: Nutritional profiles and innovative applications as sustainable alternative proteins in health and food sciences;Food Hydrocolloids;2024-09

3. Screening microalgae strains for fish feed of juvenile Nile tilapia (Oreochromis niloticus) and their zootechnical performance;Journal of Applied Phycology;2024-07-15

4. The Microalgae Chlamydomonas for Bioremediation and Bioproduct Production;Cells;2024-07-02

5. An oral toxicity assessment of a mosquito larvicidal transgenic algae (Chlamydomonas reinhardtii) using adult Zebrafish and its embryos;PLOS ONE;2024-06-13

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