Yacon flour (Smallanthus sonchifolius) attenuates intestinal morbidity in rats with colon cancer-Reference-Cited by-同舟云学术

Yacon flour (Smallanthus sonchifolius) attenuates intestinal morbidity in rats with colon cancer

Published:2017-10 Issue: Volume:37 Page:666-675
ISSN:1756-4646
Container-title:Journal of Functional Foods
language:en
Short-container-title:Journal of Functional Foods

Author:

Grancieri Mariana^ORCID,Costa Neuza Maria Brunoro,Vaz Tostes Maria das Graças,de Oliveira Daniela Silva,Nunes Louisiane de Carvalho,Marcon Letícia de Nadai,Veridiano Thaísa Agrizzi,Viana Mirelle Lomar

Funder

Conselho Nacional de Desenvolvimento Científico e Tecnológico-CNPq

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous),Food Science

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5. Yacon (Smallanthus sonchifolius) Flour Reduces Inflammation and Had No Effects on Oxidative Stress and Endotoxemia in Wistar Rats with Induced Colorectal Carcinogenesis;Nutrients;2023-07-24