Chia (Salvia hispanica L.) flour modulates the intestinal microbiota in Wistar rats fed a high-fat and high-fructose diet-Reference-Cited by-同舟云学术

Chia (Salvia hispanica L.) flour modulates the intestinal microbiota in Wistar rats fed a high-fat and high-fructose diet

Published:2023-10 Issue: Volume:172 Page:113095
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Morais Violeta Nunes de,Gomes Mariana Juste Contin,Grancieri Mariana,Moreira Luiza de Paula Dias,Toledo Renata Celi Lopes,Costa Neuza Maria Brunoro,da Silva Bárbara Pereira,Martino Hércia Stampini Duarte

Publisher

Elsevier BV

Subject

Food Science

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1. Impact of dietary fiber fraction of chia seed supplementation on hepatic steatosis and other metabolic disturbances in a high-fat diet model;Journal of Functional Foods;2024-08

2. Investigating the Impact of Pineapple–Whey Protein Fermentation Products on Cefixime-Induced Intestinal Flora Dysbiosis in Mice Using 16S Sequencing and Untargeted Metabolomics Techniques;Foods;2024-06-19

3. Unlocking the functional potential of sprouts: A scientific exploration on simulated gastrointestinal digestion and colonic fermentation;Journal of Functional Foods;2024-06

4. Effects of different fractions of polysaccharides from Dictyophora indusiata on high-fat diet-induced metabolic syndrome in mice;International Journal of Biological Macromolecules;2024-06

5. Effect of digested chia seed protein on the gut microbiota and colon morphology of mice fed a high-saturated-fat diet;Food & Function;2024