Author:
Min Fang-Fang,Wan Yu-Jun,Nie Shao-Ping,Xie Ming-Yong
Funder
National Natural Science Foundation of China for Excellent Young Scholars
National Key Technology R & D Program of China
Program for New Century Excellent Talents in University
International Cooperation of Jiangxi Provincial Department of Science and Technology
Science and Technology of Jiangxi Provincial Education Department
State Key Laboratory of Food Science and Technology
Subject
Nutrition and Dietetics,Medicine (miscellaneous),Food Science
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