Author:
Prakash Monika,Basavaraj B.V.,Chidambara Murthy K.N.
Subject
Nutrition and Dietetics,Medicine (miscellaneous),Food Science
Reference93 articles.
1. Intestinal absorption, metabolism, and excretion of (–)-epicatechin in healthy humans assessed by using an intestinal perfusion technique;Actis-Goretta;The American Journal of Clinical Nutrition,2013
2. Pharmacological activities of flavonoids: A review;Agrawal;International Journal of Pharmaceutical Sciences and Nanotechnology,2011
3. Cardioprotective effects of cocoa: Clinical evidence from randomized clinical intervention trials in humans;Arranz;Molecular Nutrition & Food Research,2013
4. Catechin contents of foods commonly consumed in The Netherlands. 2. Tea, wine, fruit juices, and chocolate milk;Arts;Journal of Agricultural and Food Chemistry,2000
5. Catechin contents of foods commonly consumed in The Netherlands. 1. Fruits, vegetables, staple foods, and processed foods;Arts;Journal of Agricultural and Food Chemistry,2000
Cited by
88 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献