Quality of pasteurized milk influences the performance of ready-to-use systems for enumeration of aerobic microorganisms-Reference-Cited by-同舟云学术

Quality of pasteurized milk influences the performance of ready-to-use systems for enumeration of aerobic microorganisms

Published:2002-01 Issue:5 Volume:12 Page:413-418
ISSN:0958-6946
Container-title:International Dairy Journal
language:en
Short-container-title:International Dairy Journal

Author:

Beloti Vanerli,Barros Marcia de Aguiar Ferreira,Nero Luis Augusto,Pachemshy Juliana Aparecida de Souza,de Santana Elsa Helena Walter,Franco Bernadette D.G.M.

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Food Science

Reference21 articles.

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2. Comparison of the Simplate™ total plate count method with Petrifilm™, Redigel™ and conventional pour-plate methods for enumerating aerobic microorganisms in foods;Beuchat;Journal of Food Protection,1998

3. Dairy microbiology: The microbiology of milk;Bramley,1990

4. Brasil. (1952). Ministério da Agricultura, do Abastecimento e da Reforma Agrária. Departamento Nacional de Inspeção de Produtos de Origem Animal. Regulamento de Inspeção Industria e Sanitária de Produtos de Origem Animal. Approved by Decreto 30691 (29/03/1952) and altered by Decreto 1255 (25/06/1962). Rio de Janeiro. 174p.

5. Brasil (1991–1992). Ministério da Agricultura, do Abastecimento e da Reforma Agrária (MARA). Métodos de análise microbiológica para alimentos. Brası́lia.

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