The future of feed formulation for poultry: Toward more sustainable production of meat and eggs
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,Food Animals
Reference54 articles.
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3. Factors affecting endogenous amino acid flow in chickens and the need for consistency in methodology;Adedokun;Poult Sci,2011
4. Effects of Bacillus amyloliquefaciens as a probiotic strain on growth performance, cecal microflora, and fecal noxious gas emissions of broiler chickens;Ahmed;Poult Sci,2014
5. Quantitative estimates of the optimal balance between digestible lysine and the true protein contents of broiler feeds;Alhotan;Br Poult Sci,2016
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