Author:
Mattick Carolyn S,Landis Amy E,Allenby Braden R
Subject
Plant Science,Agronomy and Crop Science,Animal Science and Zoology,Food Animals,Ecology,Biochemistry,Food Science
Reference29 articles.
1. Allenby B R. 2012. The Theory and Practice of Sustainable Engineering. 1st ed. Reprinted by Permission of Pearson Education, Upper Saddle River, NJ. p. 86.
2. Inside the meat lab;Bartholet;Scientific American,2011
3. Animal-free meat biofabrication;Bhat;American Journal of Food Technology,2011
Cited by
70 articles.
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