Effect of dietary supplementation with flavonoid from Scutellaria baicalensis Georgi on growth performance, meat quality and antioxidative ability of broilers-Reference-Cited by-同舟云学术

Effect of dietary supplementation with flavonoid from Scutellaria baicalensis Georgi on growth performance, meat quality and antioxidative ability of broilers

Published:2018-05 Issue:5 Volume:17 Page:1165-1170
ISSN:2095-3119
Container-title:Journal of Integrative Agriculture
language:en
Short-container-title:Journal of Integrative Agriculture

Author:

LIAO Xiu-dong,WEN Qian,ZHANG Ling-yan,LU Lin,ZHANG Li-yang,LUO Xu-gang

Publisher

Elsevier BV

Subject

Plant Science,Agronomy and Crop Science,Animal Science and Zoology,Food Animals,Ecology,Biochemistry,Food Science

Reference34 articles.

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