C-Phycocyanin improves the quality of goat oocytes after in vitro maturation and vitrification-Reference-Cited by-同舟云学术

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C-Phycocyanin improves the quality of goat oocytes after in vitro maturation and vitrification

Published:2024-07 Issue: Volume:222 Page:66-79
ISSN:0093-691X
Container-title:Theriogenology
language:en
Short-container-title:Theriogenology

Author:

Wang Xing-Yue,Gao Yang,Liu Hao-Ran,Wang Teng,Feng Meng-Lei,Xue Fang-Rui,Ding Kang,Yang Qi,Jiang Zhao-Yu,Sun Dui,Song Chun-Ru,Zhang Xiao-Jie,Liang Cheng-Guang^ORCID

Funder

Inner Mongolia Autonomous Region Natural Science Foundation

Publisher

Elsevier BV

Reference54 articles.

1. In vitro culture of individual mouse preimplantation embryos: the role of embryo density, microwells, oxygen, timing and conditioned media;Kelley;Reprod Biomed Online,2017

2. High-dose synthetic phenolic antioxidant propyl gallate impairs mouse oocyte meiotic maturation through inducing mitochondrial dysfunction and DNA damage;Yang;Environ Toxicol,2023

3. C-type natriuretic peptide improves maternally aged oocytes quality by inhibiting excessive PINK1/Parkin-mediated mitophagy;Zhang;Elife,2023

4. Reproductive toxicity of microplastics in female mice and their offspring from induction of oxidative stress;Zhang;Environ Pollut,2023

5. Piperine improves the quality of porcine oocytes by reducing oxidative stress;Lim;Free Radic Biol Med,2023

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