Development and validation of TaqMan real-time PCR assays for quantification of chicken adulteration in hamburgers-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Development and validation of TaqMan real-time PCR assays for quantification of chicken adulteration in hamburgers

Published:2022-03 Issue: Volume:106 Page:104302
ISSN:0889-1575
Container-title:Journal of Food Composition and Analysis
language:en
Short-container-title:Journal of Food Composition and Analysis

Author:

Sarlak Zahra,Shojaee-Aliabadi Saeedeh,Rezvani Nayebali,Hosseini Hedayat,Rouhi Milad,Dastafkan Zahra

Funder

National Nutrition and Food Technology Research Institute

Shahid Beheshti University of Medical Sciences

Publisher

Elsevier BV

Subject

Food Science

Reference51 articles.

1. Sensitivity of polymerase chain reaction (PCR)-southern hybridization and conventional PCR analysis for Halal authentication of gelatin capsules;Abd Mutalib;LWT-Food Sci. Technol.,2015

2. Effects of amplification facilitators on diagnostic PCR in the presence of blood, feces, and meat;Abu Al-Soud;J. Clin. Microbiol.,2000

3. Screening of commercial meat products from supermarket chains for feline derivatives using SP-PCR-RLFP and lab-on-a-chip;Al Amin;J. Food Compos. Anal.,2020

4. Species identification and animal authentication in meat products: a review;Alikord;J. Food Meas. Charact.,2018

5. Effects of amplification facilitators on diagnostic PCR in the presence of blood, feces, and meat;Al-Soud;J. Clin. Microbiol.,2000

Cited by 9 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Hue-change coupled with CRISPR-Cas12a lateral flow assay for the semiquantitative detection of Salmo salar adulteration;Food Chemistry;2025-01

2. Rapid detection of murine‐derived ingredients in meat products using real‐time enzymatic recombinase amplification;Journal of the Science of Food and Agriculture;2024-08-29

3. Authentication of Cinnamomum verum (Ceylon cinnamon) in commercial products by qualitative and real-time quantitative PCR assays;European Food Research and Technology;2024-08-17

4. AVALIAÇÃO E PADRONIZAÇÃO DA PCR EM TEMPO REAL PARA IDENTIFICAÇÃO DE ESPÉCIES ANIMAIS EM ALIMENTOS PROCESSADOS;REVISTA FOCO;2024-04-24

5. TaqMan real-time quantitative PCR for the detection of beef tallow to assess the authenticity of edible oils;Food Control;2024-02

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3