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4. FAO/WAICENT, 2003. Division des Statistiques FAOSTAT (WAICENT). ESN—Aperçus nutritionnels par pays—Mali 26 Janvier 1999. FAO, Rome, http://www.fao.org/es/ESN/nutrition/mli-e.stm.
5. Food Composition Data—Production, Management and Use;Greenfield,1992