Author:
Vafaei Maryam,Naseri Mahmood,Imani Ahmad
Funder
Research Councile of Shiraz University
Reference41 articles.
1. Nutrient retention during preparation and cooking of meat and fish by traditional methods;Ackurt;Gida Sanayii,1991
2. Proximate and elemental composition of the fillets of some fish species in Osinmo Reservoir, Nigeria;Adewumi;Agric. Biol. J. North Am.,2014
3. From fish chemical characterisation to the benefit-risk assessment–Part A;Afonso;Food Chem.,2013
4. Micronutrients prevent cancer and delay aging;Ames;Toxicol. Lett.,1998
5. Nutritional evaluation and functional properties of ciarías lazera (African catfish) from river tammali in nasarawa state, Nigeria;Aremu;Am. J. Food Technol.,2008
Cited by
8 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献