Comparative analysis of volatile profiles and phenolic compounds of Four Southern Italian onion (Allium cepa L.) Landraces
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Published:2021-08
Issue:
Volume:101
Page:103990
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ISSN:0889-1575
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Container-title:Journal of Food Composition and Analysis
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language:en
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Short-container-title:Journal of Food Composition and Analysis
Author:
Cozzolino R.ORCID,
Malorni L.,
Martignetti A.,
Picariello G.,
Siano F.ORCID,
Forte G.,
De Giulio B.
Cited by
22 articles.
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