Biodiversity and nutrition in rice-based aquatic ecosystems

Author:

Halwart Matthias

Publisher

Elsevier BV

Subject

Food Science

Reference16 articles.

1. Traditional use and availability of aquatic biodiversity in rice-based ecosystems. I. Kampong Thom Province, Kingdom of Cambodia;Balzer,2005

2. Traditional use and availability of aquatic biodiversity in rice-based ecosystems. III. Xieng Khouang and Houa Phanh provinces, Lao PDR;Choulamany,2005

3. Elvevoll, E.O., James, D.G., 2000. Potential benefits of fish for maternal, foetal and neonatal nutrition: a review of the literature. fn/ana 27/2000, pp. 28–39.

4. FAO, 2002. Report of the 20th Session of the International Rice Commission held in Bangkok, Thailand from 23–26 July 2002. FAO, Rome, 46p.

5. FAO, 2005. VOLUNTARY GUIDELINES to support the progressive realization of the right to adequate food in the context of national food security. Adopted by the 127th Session of the FAO Council, November 2004. Available at Guidelines on the Right to Food.

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