Model optimization for geographical discrimination of Lentinula edodes based stable isotopes and multi-elements in China-Reference-Cited by-同舟云学术

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Model optimization for geographical discrimination of Lentinula edodes based stable isotopes and multi-elements in China

Published:2023-05 Issue: Volume:118 Page:105160
ISSN:0889-1575
Container-title:Journal of Food Composition and Analysis
language:en
Short-container-title:Journal of Food Composition and Analysis

Author:

Song Tingting,Xia Zhenzhen,Liu Cuiling,Nie Jing,Zhou Youxiang,Wadood Syed Abdul,Zhang Yongzhi,Li Chunlin,Rogers Karyne M.,Yuan Yuwei

Funder

Beijing Technology and Business University

Zhejiang Academy of Agricultural Sciences

Zhejiang Province Science and Technology Department

Publisher

Elsevier BV

Subject

Food Science

Reference33 articles.

1. Fatty acids and stable isotope ratios in Shiitake Mushrooms (Lentinula edodes) indicate the origin of the cultivation substrate used: a preliminary case study in Korea;Chung;Foods,2019

2. Trends in chemometrics: food authentication, microbiology, and effects of processing;Granato;Compr. Rev. Food Sci. Food Saf. Press,2017

3. Structure and composition changes in the cell wall in relation to texture of shiitake mushrooms (Lentinula edodes) stored in modified atmosphere packaging;Jiang;J. Sci. Food Agric.,2010

4. Chemical composition and nutritional value of European species of wild growing mushrooms: a review;Kalac;Food Chem.,2009

5. A review of chemical composition and nutritional value of wild-growing and cultivated mushrooms;Kalač;J. Sci. Food Agric.,2013

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1. Intelligent System/Equipment for Quality Deterioration Detection of Fresh Food: Recent Advances and Application;Foods;2024-05-25

2. Origin traceability of Yimucao (Chinese motherwort) in China using stable isotopes and extracts assisted by machine learning techniques;Journal of Food Composition and Analysis;2024-02

3. Trace the Origin of Cotton Fibres in Main Cotton-Exporting Countries Based on Stable Isotope with Multivariate Statistics;2024

4. A preliminary elemental and isotopic investigation to develop authentication tools for Chinese Ganoderma lucidum;Food Control;2023-11

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