Packaged butter adulteration evaluation based on spatially offset Raman spectroscopy coupled with FastICA

Author:

Liu ZhenfangORCID,Zhou Hao,Huang Min,Zhu QibingORCID,Qin Jianwei,Kim Moon S.

Funder

National Natural Science Foundation of China

Higher Education Discipline Innovation Project

Publisher

Elsevier BV

Subject

Food Science

Reference31 articles.

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3. Raman, polarized Raman and ultraviolet resonance Raman spectroscopy of nucleic acids and their complexes;Benevides;J. Raman Spectrosc.,2005

4. Simplex FastICA: An accelerated and low complex architecture design methodology for nD FastICA. Ieee Transactions on Very Large Scale;Bhardwaj;IEEE Trans. Very Large Scale Integr. Syst.,2019

5. Integrated HPTLC-based methodology for the tracing of bioactive compounds in herbal extracts employingmultivariate chemometrics. A Case Study on Morus alba;Chaita;Phytochem. Anal.,2017

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