Development of loop-mediated isothermal amplification (LAMP) assay for rapid screening of skipjack tuna (Katsuwonus pelamis) in processed fish products-Reference-Cited by-同舟云学术

Development of loop-mediated isothermal amplification (LAMP) assay for rapid screening of skipjack tuna (Katsuwonus pelamis) in processed fish products

Published:2021-09 Issue: Volume:102 Page:104038
ISSN:0889-1575
Container-title:Journal of Food Composition and Analysis
language:en
Short-container-title:Journal of Food Composition and Analysis

Author:

Xiong Xiong,Xu Wenjie,Guo Longqing,An Jiaxin,Huang Lilin,Qian Hanyong,Cui Xiaowen,Li Yi,Cao Min,Xiong Xiaohui,Ying Xiaoguo,Wang Libin

Funder

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

Food Science

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