Purification and properties of threonine or allothreonine aldolase from rat liver-Reference-Cited by-同舟云学术

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Purification and properties of threonine or allothreonine aldolase from rat liver

Published:1964-04 Issue:1 Volume:85 Page:117-131
ISSN:0926-6569
Container-title:Biochimica et Biophysica Acta (BBA) - Specialized Section on Enzymological Subjects
language:en
Short-container-title:Biochimica et Biophysica Acta (BBA) - Specialized Section on Enzymological Subjects

Author:

Malkin Leonard I.,Greenberg David M.

Publisher

Elsevier BV

Subject

Biochemistry

Reference30 articles.

1. Purification and Properties of l-Threonine Dehydrase of Sheep Liver

2. Biosynthesis of α-Aminoketones and the Metabolism of Aminoacetone

3. STUDIES ON THE PROPERTIES OF THREONINE ALDOLASES

4. ENZYMATIC BREAKDOWN OF THREONINE BY THREONINE ALDOLASE

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1. Lehninger’s Scheme and Conclusions Need to Be Defined More Exactly;Russian Journal of Bioorganic Chemistry;2022-02

2. Threonine in mammals: indispensability and transamination;Russian veterinary journal;2020-02-21

3. Very Low Crude Protein and Varying Glycine Concentrations in the Diet Affect Growth Performance, Characteristics of Nitrogen Excretion, and the Blood Metabolome of Broiler Chickens;The Journal of Nutrition;2019-06-04

4. Reason for indispensability of threonine in humans and other mammals in comparative aspect;Biochemistry (Moscow);2017-09

5. Meta-analysis of the influence of dietary glycine and serine, with consideration of methionine and cysteine, on growth and feed conversion of broilers;Poultry Science;2015-08

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