Fourier Transform Infrared Spectroscopic Analysis of Proteins in Terms of Detectability, Conformation and Surface Adsorption Density
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Publisher
Elsevier
Reference24 articles.
1. Examination of the secondary structure of proteins by deconvolved FTIR spectra
2. Protein secondary structures in water from second-derivative amide I infrared spectra
3. Structure of Synthetic Polypeptides
4. “Internal Reflection Spectroscopy”;Harrick,1979
5. Infrared Spectra-Structure Correlations and Adsorption Behavior for Helix Proteins
Cited by 4 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Comparative Surface Adsorption Behavior of High- and Low-Density Lipoproteins as Analyzed by FT-IR/ATR Spectroscopy;Applied Spectroscopy;1995-09
2. Secondary Structure Estimation of Proteins Using the Amide III Region of Fourier Transform Infrared Spectroscopy: Application to Analyze Calcium-Binding-Induced Structural Changes in Calsequestrin;Applied Spectroscopy;1994-11
3. Use of an Optical-Fiber-Based Biosensor to Study the Interaction of Blood Proteins with Solid Surfaces;Applied Spectroscopy;1994-07
4. Use of Fourier Transform Infrared/Attenuated Total Reflectance Spectroscopy for the Study of Surface Adsorption of Proteins;Applied Spectroscopy;1993-01
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