Functional diets in fish health management-Reference-Cited by-同舟云学术

Functional diets in fish health management

Published:2020 Issue: Volume: Page:187-234
ISSN:
Container-title:Aquaculture Health Management
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Author:

Waagbø Rune,Remø Sofie Charlotte

Publisher

Elsevier

Reference190 articles.

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3. Probiotics and prebiotics associated with aquaculture: a review;Akhter;Fish & Shellfish Immunology,2015

4. Fish immunity and parasite infections: from innate immunity to immunoprophylactic prospects;Alvarez-Pellitero;Veterinary Immunology and Immunopathology,2008

5. Functional amino acids in fish nutrition, health and welfare;Andersen;Frontiers in Bioscience,2016

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1. Gut health improvement as a result of dietary supplementation of VILIGEN™ in juvenile Nile tilapia;Aquaculture International;2024-08-17

2. Immunomodulatory, antioxidant, and growth-promoting activities of dietary fermented Moringa oleifera in Nile tilapia (Oreochromus niloticus) with in-vivo protection against Aeromonas hydrophila;BMC Veterinary Research;2024-05-27

3. Growth Performance, Nutrient Digestibility, and Retention in Atlantic Salmon, Salmo salar L., Fed Diets with Fermented Sugar Kelp, Saccharina latissima;Aquaculture Nutrition;2023-11-29

4. Short-term feeding with a diet supplemented with alcoholic extract of Artemisia annua enhances the resistance and growth performance of juvenile Nile tilapia (Oreochromis niloticus);Aquaculture International;2023-10-05

5. An in-depth characterisation of European seabass intestinal segments for assessing the impact of an algae-based functional diet on intestinal health;Scientific Reports;2023-07-19