Stimulatory effect of dietary taurine on growth performance, digestive enzymes activity, antioxidant capacity, and tolerance of common carp, Cyprinus carpio L., fry to salinity stress
Author:
Publisher
Springer Science and Business Media LLC
Subject
Aquatic Science,General Medicine,Physiology,Biochemistry
Link
http://link.springer.com/article/10.1007/s10695-017-0459-8/fulltext.html
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3. Al-Feky SSA, El-Sayed A-F, Ezzat AA (2016) Dietary taurine enhances growth and feed utilization in larval Nile tilapia (Oreochromis Niloticus) fed soybean meal-based diets. Aquac Nutr 22(2):457–464. https://doi.org/10.1111/anu.12266
4. Aragona M, Lauriano ER, Pergolizzi S, Faggio C (2017) Opuntia ficus-indica (L.) Miller as a source of bioactivity compounds for health and nutrition. Nat Prod Res 1–13
5. Bañuelos-Vargas I, López LM, Pérez-Jiménez A, Peres H (2014) Effect of fishmeal replacement by soy protein concentrate with taurine supplementation on hepatic intermediary metabolism and antioxidant status of totoaba juveniles (Totoaba Macdonaldi). Comp Biochem Physiol B Biochem Mol Biol 170:18–25. https://doi.org/10.1016/j.cbpb.2014.01.003
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