Diet formulation and manufacture

Author:

Hardy Ronald W.,Brezas Andreas

Publisher

Elsevier

Reference118 articles.

1. Use of vital wheat gluten in aquaculture feeds;Apper-Bossard;Aquat. Biosyst.,2013

2. Effect of dietary fat source on the digestibility of fat and fatty acids in rainbow trout and mink;Austreng;Acta Agric. Scand.,1979

3. Processes for improving the quality of whitefish meal;Babbitt;J. Aquat. Food Tech.,1994

4. Nutrition and feeding;Barrows,2002

5. Effects of surface water spray, diet, and phase feeding on swim bladder inflation, survival, and cost of production of intensively reared larval walleyes;Barrows;Prog. Fish-Cult.,1993

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