Fortification in Beverages
Author:
Publisher
Elsevier
Reference163 articles.
1. Multiple-micronutrient fortified non-dairy beverage interventions reduce the risk of anemia and iron deficiency in school-aged children in low-middle income countries: a systematic review and meta-analysis (i–iv);Aaron;Nutrients,2015
2. Thiamine deficiency: an update of pathophysiologic mechanisms and future therapeutic considerations;Abdou;Neurochem. Res.,2015
3. A multinutrient- fortified beverage enhances the nutritional status of children in Botswana;Abrams;J. Nutr.,2003
4. Chemical composition and sensory evaluation of tea (Camellia sinensis) commercialized in Pakistan;Adnan;Pak. J. Bot.,2013
5. Therapeutic potential of flavonoids and their mechanism of action against microbial and viral infections—a review;Ahmad;Food Res. Int.,2015
Cited by 18 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Metabolite profiling of different Iranian traditional yogurts using an untargeted metabolomics approach;Heliyon;2024-08
2. Delivery of encapsulated bioactive compounds within food matrices to the digestive tract: recent trends and future perspectives;Critical Reviews in Food Science and Nutrition;2024-05-31
3. THE STATE OF PLAY: SYMBIOTIC CULTURE OF BACTERIA AND YEASTS (SCOBY) IN TEXTILE INDUSTRY;Jurnal Teknologi;2024-03-27
4. Effect of freeze drying and spray drying on physical properties, morphology and in vitro release kinetics of vitamin D3 nanoparticles;Powder Technology;2024-01
5. Componentes funcionales aplicados a bebidas;Investigación y Desarrollo en Ciencia y Tecnología de Alimentos;2023-07-17
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3