Chitosan for Postharvest Disinfection of Fruits and Vegetables

Author:

Gutiérrez-Martínez P.,Ramos-Guerrero A.,Rodríguez-Pereida C.,Coronado-Partida L.,Angulo-Parra J.,González-Estrada R.

Funder

Tecnológico Nacional de México

Publisher

Elsevier

Reference66 articles.

1. Postharvest Food Losses Estimation-Development of Consistent Methodology;Aulakh,2013

2. Antimicrobial effect of chitosan: a review;Ayala;Rev. Sci. Agroaliment.,2015

3. Chitosan improves development, and protects Vitis vinifera L. against Botrytis cinerea;Barka;Plant Cell Rep.,2004

4. Postharvest Diseases of Fruits and Vegetables;Barkai-Golan,2001

5. Effect of chitosan and plant extracts on growth of Colletotrichum gloeosporioides, anthracnose levels and quality of papaya fruit;Bautista-Baños;Crop Prot.,2003

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