Effects of passion fruit seed (Passiflora edulis) on performance, carcass traits, antioxidant activity, and meat quality of growing rabbits-Reference-Cited by-同舟云学术

Effects of passion fruit seed (Passiflora edulis) on performance, carcass traits, antioxidant activity, and meat quality of growing rabbits

Published:2021-05 Issue: Volume:275 Page:114888
ISSN:0377-8401
Container-title:Animal Feed Science and Technology
language:en
Short-container-title:Animal Feed Science and Technology

Author:

Ferreira A.C.S.,Watanabe P.H.,Mendonça I.B.,Ferreira J.L.,Nogueira B.D.,Vieira A.V.,Pinheiro R.R.S.,Barros T.C.R.S.,Zampieri L.A.,Vieira E.H.M.,Gomes T.R.,Batista A.S.M.,Leite S.C.B,Freitas E.R.^ORCID

Funder

FUNCAP

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference39 articles.

1. Circulating leukocyte heat shock protein 70 (HSP70) and oxidative stress markers in rats after a bout of exhaustive exercise;Antunes-Neto;Stress,2006

2. Official Methods of Analysis;AOAC International,2005

3. Antioxidant determination by the use of a stable free radical;Blois;Nature,1958

4. Diet digestibility in growing rabbits: effect of origin and oxidation level of dietary fat and vitamin e supplementation;Casado;World Rabbit Sci.,2010

5. Effect of muscle opposition during rigor on development of broiler breast meat tenderness;Cason;Poult. Sci.,1997

Cited by 6 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Unraveling the promise of agroindustrial byproducts as alternative feed source for sustainable rabbit meat production;Emerging Animal Species;2024-12

2. Optimization of extraction of phenolic compounds and antioxidants from passion fruit and rambutan seeds using response surface methodology;Journal of Agriculture and Food Research;2023-12

3. Passion fruit (Passiflora edulis): Nutritional composition, bioactive compounds, utilization of by-products, biocontrol, and organic fertilization in cultivation;Scientia Agropecuaria;2023-11-28

4. Effects of acerola (Malpighia emarginata) by-product on performance, carcass traits, antioxidant activity, and meat quality of growing rabbits;Animal Feed Science and Technology;2022-11

5. Camu-camu [Myrciaria dubia (HBK) McVaugh]: A review of properties and proposals of products for integral valorization of raw material;Food Chemistry;2022-03