Effects of the diet enrichment with β-glucan, sodium salt of butyric acid and vitamins on growth parameters and the profile of the gut microbiome of juvenile African catfish (Clarias gariepinus)
Author:
Funder
Ministerstwo Nauki i Szkolnictwa Wyzszego
Publisher
Elsevier BV
Reference75 articles.
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Cited by 4 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Impact of Polyonchobothrium magnum on health and gut microbial ecology of African catfish (Clarias gariepinus): Insights from morphological, molecular, and microbiological analyses;Journal of Fish Diseases;2024-09-06
2. Effects of dietary immunostimulants on the growth and non-specific immune responses of hybrid sturgeons (Huso huso♀ × Acipenser ruthenus♂);Discover Applied Sciences;2024-09-02
3. Role of β‐glucan on finfish and shellfish health and well‐being: A systematic review and meta‐analysis;Reviews in Aquaculture;2024-06-25
4. Synergistic Effect of Dietary Supplementation with Sodium Butyrate, β-Glucan and Vitamins on Growth Performance, Cortisol Level, Intestinal Microbiome and Expression of Immune-Related Genes in Juvenile African Catfish (Clarias gariepinus);International Journal of Molecular Sciences;2024-04-24
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