The interaction between lactose level and enzyme supplementation and form of barley processing on performance, digestibility and faecal volatile fatty acid concentration of weanling pigs fed barley-based diets-Reference-Cited by-同舟云学术

The interaction between lactose level and enzyme supplementation and form of barley processing on performance, digestibility and faecal volatile fatty acid concentration of weanling pigs fed barley-based diets

Published:2008-01 Issue:3-4 Volume:140 Page:349-364
ISSN:0377-8401
Container-title:Animal Feed Science and Technology
language:en
Short-container-title:Animal Feed Science and Technology

Author:

Lynch M.B.,Callan J.J.,O’Doherty J.V.

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference47 articles.

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