Effect of an inoculant and hydrolytic enzymes on fermentation and nutritive value of whole crop barley silage

Author:

Zahiroddini H.,Baah J.,Absalom W.,McAllister T.A.

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference37 articles.

1. Minimum versus optimum concentrations of fibre in dairy cow diets based on barley silage and concentrates of barley or corn;Beauchemin;J. Dairy Sci.,1997

2. Effects of nonstructural carbohydrates and source of cereal grain in high concentrate diets of dairy cows;Beauchemin;J. Dairy Sci.,1997

3. Automated simultaneous determination of ammonia and total amino acids in ruminal fluid and in vitro media;Broderick;J. Dairy Sci.,1980

4. The effects of biological additives on the composition and nutritive value of silage;Gonzalez-Yanez;Anim. Prod.,1990

5. Silage additives;Henderson;Anim. Feed Sci. Technol.,1993

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