Future climate change-related decreases in food quality may affect juvenile Chinook salmon growth and survival

Author:

Garzke JessicaORCID,Forster Ian,Graham Caroline,Costalago David,Hunt Brian P.V.

Funder

Fisheries and Oceans Canada

Mitacs

Publisher

Elsevier BV

Subject

Pollution,Aquatic Science,General Medicine,Oceanography

Reference112 articles.

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3. “Essential fatty acids” in aquatic ecosystems: a crucial link between diet and human health and evolution;Arts;Can. J. Fish. Aquat. Sci.,2001

4. Health and condition in fish: the influence of lipids on membrane competency and immune response;Arts,2009

5. Evidence that reduced early marine growth is associated with lower marine survival of coho salmon;Beamish;Trans. Am. Fish. Soc.,2004

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