Biosensor based on inhibition of monoamine oxidases A and B for detection of β-carbolines
Author:
Funder
Romanian Department of Education and Research
Publisher
Elsevier BV
Subject
Analytical Chemistry
Reference29 articles.
1. Analysis of α- and β-carbolines in mainstream smoke of reference cigarettes by gas chromatography–mass spectrometry
2. Alkaloids in the human food chain - Natural occurrence and possible adverse effects
3. Exposure to β-carbolines norharman and harman
4. Inhibition of Monoamine Oxidase A by β-Carboline Derivatives
5. “Legal highs” on the net—Evaluation of UK-based Websites, products and product information
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