High sensitive detection of penicillin G residues in milk by surface-enhanced Raman scattering-Reference-Cited by-同舟云学术

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High sensitive detection of penicillin G residues in milk by surface-enhanced Raman scattering

Published:2017-05 Issue: Volume:167 Page:236-241
ISSN:0039-9140
Container-title:Talanta
language:en
Short-container-title:Talanta

Author:

Chen Yongliang,Li Xiuling,Yang Ming,Yang Libin,Han Xiaoxia,Jiang Xin,Zhao Bing

Funder

National Natural Science Foundation of China

Natural Science Foundation of Heilongjiang Province of China

Program for New Century Excellent Talents in Heilongjiang Provincial University

Postdoctoral Science Foundation of China

Postgraduate Scientific Research Innovation Project of Jiamusi University

Publisher

Elsevier BV

Subject

Analytical Chemistry

Reference33 articles.

1. Simultaneous detection of five antibiotics in milk by high-throughput suspension array technology

2. Highly sensitive and selective colorimetric sensing of antibiotics in milk

3. Screening of penicillin residues in milk by a surface plasmon resonance-based biosensor assay: comparison of chemical and enzymatic sample pre-treatment

4. High performance liquid chromatography for the simultaneous analysis of penicillin residues in beef and milk using ion-paired extraction and binary water–acetonitrile mixture

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3. A penicillinase-modified poly(N-isopropylacrylamide-co-acrylamide) smart hydrogel biosensor with superior recyclability for sensitive and colorimetric detection of penicillin G;Biosensors and Bioelectronics;2024-06

4. Identification of liquor adulteration by Raman spectroscopy method based on ICNAFS;Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy;2024-05

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