Comparison of sensitivity to artificial spectral errors and multivariate LOD in NIR spectroscopy – Determining the performance of miniaturizations on melamine in milk powder-Reference-Cited by-同舟云学术

Comparison of sensitivity to artificial spectral errors and multivariate LOD in NIR spectroscopy – Determining the performance of miniaturizations on melamine in milk powder

Published:2017-05 Issue: Volume:166 Page:109-118
ISSN:0039-9140
Container-title:Talanta
language:en
Short-container-title:Talanta

Author:

Henn Raphael,Kirchler Christian G.,Grossgut Maria-Elisabeth,Huck Christian W.

Publisher

Elsevier BV

Subject

Analytical Chemistry

Reference39 articles.

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5. Evaluation of benchtop versus portable near-infrared spectroscopic method combined with multivariate approaches for the fast and simultaneous quantitative analysis of main sugars in syrup formulations;Henn;Food Control,2016

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