Detection of bias errors in ETAASDetermination of copper in beer and wine samples
Author:
Publisher
Elsevier BV
Subject
Analytical Chemistry
Cited by 22 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Ionophore-based nanospheres enable selective and sensitive fluorescence detection of copper ions;Talanta;2025-01
2. Comparative analysis of mycotoxin, pesticide, and elemental content of Canarian craft and Spanish mainstream beers;Toxicology Reports;2023
3. An automatic on-line sol-gel pyridylethylthiopropyl functionalized silica-based sorbent extraction system coupled to flame atomic absorption spectrometry for lead and copper determination in beer samples;Food Chemistry;2022-11
4. A bi-end injection capillary electrophoresis method for simultaneous determination of 37 cations and anions in beers;Analytical and Bioanalytical Chemistry;2018-12-06
5. Zinc determination in Tannat wine by direct injection onto graphite tube: Electrothermal AAS as an alternative to flame AAS;Microchemical Journal;2017-11
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