Synchronous fluorescence spectroscopy for detecting blood meal and blood products

Author:

Lecrenier Marie-Caroline,Baeten Vincent,Taira Aurélien,Abbas Ouissam

Publisher

Elsevier BV

Subject

Analytical Chemistry

Reference45 articles.

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2. Detection of banned meat and bone meal in feedstuffs by near-infrared microscopic analysis of the dense sediment fraction;Baeten;Anal. Bioanal. Chem.,2005

3. Validation of a near infrared microscopy method for the detection of animal products in feedingstuffs: results of a collaborative study;Boix;Food Addit. Contam. Part A,2012

4. Review: the potential of near infrared microscopy to detect, identify and quantify processed animal by-products;Yang;J. Infrared Spectrosc.,2011

5. An overview of the legislation and light microscopy for detection of processed animal proteins in feeds;Liu;Microsc. Res. Tech.,2011

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