1. Agriculture, pesticides, food security and food safety
2. Ministry of Health, Labour and Welfare, Japan, Introduction of the Positive List System for Agricultural Chemical Residues in Foods, 〈http://www.mhlw.go.jp/english/topics/foodsafety/positivelist060228/introduction.html〉, 2006.
3. Ministry of Health, Labour and Welfare, Japan, Annex of the Director Notice (Syoku-An No 124001) Analytical Methods for Residual Compositional Substances of Agricultural Chemicals, Feed Additives, and Veterinary Drugs in Food, 2005 (Amendment in 2006) (in Japanese).
4. Multi-residue detection of pesticides in juice and fruit wine: A review of extraction and detection methods
5. A review of sample preparation methods for the pesticide residue analysis in foods