UPLC method for the determination of vitamin E homologues and derivatives in vegetable oils, margarines and supplement capsules using pentafluorophenyl column-Reference-Cited by-同舟云学术

UPLC method for the determination of vitamin E homologues and derivatives in vegetable oils, margarines and supplement capsules using pentafluorophenyl column

Published:2014-12 Issue: Volume:130 Page:299-306
ISSN:0039-9140
Container-title:Talanta
language:en
Short-container-title:Talanta

Author:

Foo Wong Yong,Makahleh Ahmad,Saad Bahruddin,Ibrahim Mohamad Nasir Mohamad,Abdul Rahim Afidah,Brosse Nicolas

Funder

USM Fellowship to Wong Yong Foo and postdoctoral fellowship scheme to Ahmad Makahleh

USM Research

Publisher

Elsevier BV

Subject

Analytical Chemistry

Reference38 articles.

1. Determination of tocopherols and tocotrienols in cereals by pressurized liquid extraction–liquid chromatography–mass spectrometry

2. Quantification of Tocopherols and Tocotrienols in Portuguese Olive Oils Using HPLC with Three Different Detection Systems

3. Tocotrienols in health and disease: The other half of the natural vitamin E family

4. Vitamin E intakes and sources in the United States

5. High performance liquid chromatography method for the simultaneous determination of α-, γ- and δ-tocopherol in vegetable oils in presence of hexadecyltrimethylammonium bromide/n-propanol in mobile phase

Cited by 40 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Hydrophilic interaction liquid chromatography: mixed-mode with advanced π–π selectivity realization;Mendeleev Communications;2024-05

2. Facile preparation of embedded polar group-containing pentafluorophenyl stationary phases for highly selective separations of diverse analytes;Journal of Chromatography A;2024-01

3. Genome-wide scan for oil quality reveals a coregulation mechanism of tocopherols and fatty acids in soybean seeds;Plant Communications;2023-09

4. Countercurrent chromatography separation of vitamin E isomers in a co‐current mode;Journal of Separation Science;2023-08-31

5. Tocopherols in Seeds and Nuts: QuEChERS Extraction, HPLC Separation, and Fluorescence Detection;Journal of Chemical Education;2022-04-28