Comparative analysis of the difference in flavonoid metabolic pathway during coloring between red-yellow and red sweet cherry (Prunus avium L.)-Reference-Cited by-同舟云学术

Comparative analysis of the difference in flavonoid metabolic pathway during coloring between red-yellow and red sweet cherry (Prunus avium L.)

Published:2023-09 Issue: Volume:880 Page:147602
ISSN:0378-1119
Container-title:Gene
language:en
Short-container-title:Gene

Author:

Chu Liwei^ORCID,Zheng Wei,Wang Jiao^ORCID,Wang Zhen,Zhao Wei,Zhao Baixia,Xu Guohui,Xiao Min,Lou Xin,Pan Fengrong,Zhou Yongbin

Publisher

Elsevier BV

Subject

Genetics,General Medicine

Reference32 articles.

1. An apple MYB transcription factor regulates cold tolerance and anthocyanin accumulation and undergoes MIEL1-mediated degradation;An;Plant Biotechnol. J.,2020

2. Fruit quality and bioactive compounds relevant to human health of sweet cherry (Prunus avium L.) cultivars grown in Italy;Ballistreri;Food Chem.,2013

3. TBtools: an integrative toolkit developed for interactive analyses of big biological data;Chen;Mol. Plant,2020

4. VaSDC1 is involved in modulation of flavonoid metabolic pathways in black and red seed coats in Adzuki bean (Vigna angularis L.). Frontiers;Chu;Plant Science,2021

5. Integration of wounding and osmotic stress signals determines the expression of the AtMYB102 transcription factor gene;Denekamp;Plant Physiol.,2003

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Corrigendum to “Comparative analysis of the difference in flavonoid metabolic pathway during coloring between red-yellow and red sweet cherry (Prunus avium L.)” [Gene 880 (2023) 147602];Gene;2024-07

2. Integrated transcriptomics and metabolomics analysis unveil flavonoid and anthocyanin metabolism in pink and blue blueberry cultivars;Scientia Horticulturae;2024-03

3. Occurrence and Characterization of Sclerotinia sclerotiorum Causing Fruit Rot on Sweet Cherry in Southern China;Plants;2023-12-15