Inhibitory Effects of the Heat-Killed Lactic Acid Bacterium Enterococcus faecalis on the Growth of Porphyromonas gingivalis-Reference-Cited by-同舟云学术

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Inhibitory Effects of the Heat-Killed Lactic Acid Bacterium Enterococcus faecalis on the Growth of Porphyromonas gingivalis

Published:2024 Issue: Volume:100 Page:100731
ISSN:0011-393X
Container-title:Current Therapeutic Research
language:en
Short-container-title:Current Therapeutic Research

Author:

Matsuo Tomoe^ORCID,Nakao Koji,Hara Kosuke

Publisher

Elsevier BV

Reference35 articles.

1. Involvement of a periodontal pathogen, Porphyromonas gingivalis on the pathogenesis of non-alcoholic fatty liver disease;Yoneda;BMC Gastroenterol,2012

2. Porphyromonas gingivalis manipulates complement and TLR signaling to uncouple bacterial clearance from inflammation and promote dysbiosis;Maekawa;Cell Host Microbe,2014

3. Periodontitis and diabetes: A two-way relationship;Preshaw;Diabetologia,2012

4. Oral pathobiont induces systemic inflammation and metabolic changes associated with alteration of gut microbiota;Arimatsu;Sci Rep,2014

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