Purification of a copper binding peptide from the mushroom Grifola frondosa and its effect on copper absorption

Author:

Shimaoka Iwao,Kodama Junko,Nishino Kohsuke,Itokawa Yoshinori

Publisher

Elsevier BV

Subject

Clinical Biochemistry,Nutrition and Dietetics,Molecular Biology,Biochemistry,Endocrinology, Diabetes and Metabolism

Cited by 18 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

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3. A screening study of elemental composition in 12 marketable mushroom species accessible in Poland;European Food Research and Technology;2017-04-07

4. Zeolites as possible biofortifiers in Maitake cultivation;Archives of Biological Sciences;2014

5. Comments on Other Fields of Biotechnology;Biotechnology;2008-03-20

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