Simultaneous saccharification and ethanol fermentation of waste wheat–rye bread at very high solids loading: Effect of enzymatic liquefaction conditions

Author:

Pietrzak Witold,Kawa-Rygielska Joanna

Publisher

Elsevier BV

Subject

Organic Chemistry,Energy Engineering and Power Technology,Fuel Technology,General Chemical Engineering

Reference38 articles.

1. Biofuels and food prices: separating wheat from chaff;Tyner;Global Food Secur,2013

2. Modeling the process and costs of fuel ethanol production by the corn dry-grind process;Kwiatkowski;Ind Crop Prod,2006

3. Food vs. fuel: the use of land for lignocellulosic ‘next generation’ energy crops that minimize competition with primary food production;Valentine;GCB Bioenergy,2012

4. Production of bioethanol from wheat straw: an overview on pretreatment, hydrolysis and fermentation;Talebnia;Bioresour Technol,2010

5. Potato granule processing line by-products as feedstock for ethanol production;Kawa-Rygielska;Pol J Environ Stud,2012

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