1. Flavoured spirits;Aylott,1995
2. Analytical strategies to confirm gin authenticity;Aylott;Journal of the Association of Public Analysts,1995
3. The Production of Gin and Vodka;Clutton;Brewers Guardian,1979
4. Classic Gin;Coates,2000
5. Council Regulation 1576/89 laying down general rules on the definition, description and presentation of spirit drinks;Official Journal of the European Communities,1989