LIQUID MILK PRODUCTS | Super-Pasteurized Milk-Reference-Cited by-同舟云学术

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LIQUID MILK PRODUCTS | Super-Pasteurized Milk

Published:2002 Issue: Volume: Page:1633-1637
ISSN:
Container-title:Encyclopedia of Dairy Sciences
language:
Short-container-title:

Author:

Rankin S.A.

Publisher

Elsevier

Reference10 articles.

1. Introduction to aseptic/ESL systems,1995

2. Extended shelf life/ESL,1995

3. Sensory and microbial quality of milk processed for extended shelf-life by direct steam heat injection;Blake;Journal of Food Protection,1995

4. Pasteurized milk;Bylund,1995

5. Microbiological aspects of extended shelf-life products;Cromie;Australian Journal of Dairy Technology,1991

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Probing the physicochemical and sensorial properties of pasteurized milk via nanoparticles;International Journal of Food Properties;2019-01-01

2. Microbiological Shelf Life of Pasteurized Milk in Bottle and Pouch;Journal of Food Science;2010-01

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