Insect Management in Food Processing Facilities-Reference-Cited by-同舟云学术

Insect Management in Food Processing Facilities

Published:2004 Issue: Volume: Page:239-295
ISSN:1043-4526
Container-title:Advances in Food and Nutrition Research Volume 48
language:
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Author:

Campbell James F.,Arthur Frank H.,Mullen Michael A.

Publisher

Elsevier

Reference264 articles.

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2. Modified atmospheres;Adler,2000

3. Suppression of Oryzaephilus surinamensis (L.)(Coleoptera: Cucujidae) on shelled corn by the predator Xylocoris flavipes (Reuter)(Hemiptera: Anthocoridae);Arbogast;J. Georgia Entomol. Soc,1976

4. The biology and impact of the predatory bug Xylocoris flavipes (Reuter);Arbogast,1978

5. Biological control of stored-product insects: Status and prospects;Arbogast,1984

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