Interaction of group I cations with iota and kappa carrageenans studied by Fourier transform infrared spectroscopy
Author:
Publisher
Elsevier BV
Subject
Molecular Biology,General Medicine,Biochemistry,Structural Biology
Reference20 articles.
1. Role of cations in the conformation of iota and kappa carrageenan
2. Effects of group I cations on the gelation of iota carrageenan
3. Interaction of group I cations with iota, kappa and lambda carrageenans studied by multinuclear n.m.r.
4. Cesium-133 NMR in the sol-gel states of aqueous carrageenan. Selective site binding of cesium and potassium ions in .kappa.-carrageenan gels
5. Rheological studies on specific ion forms of ι-carrageenate gels
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