Universal hydrolysis probe-based approach for specific detection and genotyping of foodborne pathogens-Reference-Cited by-同舟云学术

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Universal hydrolysis probe-based approach for specific detection and genotyping of foodborne pathogens

Published:2023-01 Issue: Volume:204 Page:106632
ISSN:0167-7012
Container-title:Journal of Microbiological Methods
language:en
Short-container-title:Journal of Microbiological Methods

Author:

Velez Frank J.,Bosilevac Joseph M.,Mishra Abhinav,Singh Prashant

Funder

Florida State University

U.S. Department of Agriculture

Publisher

Elsevier BV

Subject

Microbiology (medical),Molecular Biology,Microbiology

Reference21 articles.

1. Product Stability Study TaqMan® Gene Expression Assays;Applied biosystems (ABI),2005

2. Novel design of nucleic acid standards for hydrolysis probe-based PCR with melting analysis;Baoutina;Gene Ther.,2022

3. Comparative performance evaluation of real-time PCR and dual-labeled fluorescence resonance energy transfer probe-based melt peak analysis for the detection of Escherichia coli O157:H7 in beef products;Bosilevac;J. Food Prot.,2019

4. Application of short pre-enrichment, and double chemistry real-time PCR, combining fluorescent probes and an intercalating dye, for same-day detection and confirmation of Salmonella spp. and Escherichia coli O157 in ground beef and chicken samples;Garrido-Maestu;Front. Microbiol.,2020

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1. Rapid RNase H-dependent PCR lateral flow assay for the detection of red snapper;Food Bioscience;2024-02

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