Influence of different types of sugar on overfeeding performance–part of meat quality-Reference-Cited by-同舟云学术

Influence of different types of sugar on overfeeding performance–part of meat quality

Published:2022-11 Issue:11 Volume:101 Page:102149
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Luo Zhaoyun,Wei Rongxue,Teng Yongqiang,Ning Rong,Bai Lili,Lu Cangcang,Deng Donghang,Abdulai Mariama,Li Liang,Liu Hehe,Hu Shengqiang,Wei Shouhai,Kang Bo,Xu Hengyong,Han Chunchun^ORCID

Funder

National Natural Science Foundation of China

Natural Science Foundation of Sichuan Province

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Reference27 articles.

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5. Nutrigenomic studies on hilsa to evaluate flesh quality attributes and genes associated with fatty acid metabolism from the rivers Hooghly and Padma;Ganguly;Food Res. Int.,2018

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